It was another beautiful weekend! Mixed into our jammed pack weekend was a fine old Southern tradition: a pig pickin'. As always, most of our traditions are centered around food, and the pig pickin' is no exception. It was a challenge, but I've learned how to deal with those now. I steered away from the mac and cheese and potato casseroles, and towards good ol' home cooked vegetables like butter beans and field peas. I did have some barbeque, but kept it in moderation. I avoided the dessert table all together and had some watermelon instead. And you know what? My world didn't end. I focused more on the friends, family, and music going on and less on the food. We even helped take down tables and chairs afterward, so I got a little cardio and strength training in!
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| The line was long, but it was worth it! |
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| Me and the hubby |
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